Baked Berry Breakfast Bar

DF and RSF

Ingredients:

• 2 cup rolled oats

• 2 ripe bananas

• ½ cup of berries (frozen is fine)

• ¼ cup walnuts

• ¼ cup pumpkin seeds

• ¼ tsp cinnamon

• ¼ tsp vanilla extract

• 2 tbsp melted coconut oil

  Method:

  1. Pre heat oven to 180 degrees C and line a baking tray.

  2. Combine dry ingredients in a large bowl.

  3. Combine all wet ingredients in a small bowl .

  4. Now add the wet mixture into the dry mixture and stir.

  5. Mold mixture into bar shapes and place on the tray.

  6. Bake for 15-20 minutes or until golden.