Cheeky Mango and Chicken Salad

INGREDIENTS:

• 2 large chicken breasts, sliced

• Olive oil

• Salt and pepper

• 1 mango, diced (pit + skin removed)

• 250g cherry tomatoes, halved

• 1/2 continental cucumber, diced

• 1/4 red onion, thinly sliced

• 1 large bunch of cos lettuce, chopped (around 6 cups)

• 1 avocado, diced

• Coriander to serve (optional)

  DRESSING:

• 1/4 cup EVOO

• 1 1/2 tbsp apple cider vinegar

• 1 tbsp honey

• 1 garlic clove, minced

• Salt and pepper to taste

GF, DF - serves 3-4

METHOD:

1. Place the chicken in a bowl with 1 tbsp of olive oil and season with salt and pepper.

2. Add the chicken to a heated grill pan and cook the chicken for 3-4 minutes each side or until golden and cooked through.

3. While this cooks add all the salad ingredients into a large salad bowl.

4. Mix together all the dressing ingredients in a small bowl.

5. Once the chicken is cooked, add it to the salad and drizzle of the dressing. Top with coriander.