Sriracha Cashew Mayo

GF, DF and RSF* Check ingredients of Sriracha sauce

Ingredients:

  • 1 cup of cashews (best soaked for 6 hours)

  • 1/2 cup aquafaba (the liquid from a can of chickpeas)

  • 1-2 tbsp of sriracha sauce depending hot spicy you like it

  • 1 tbsp of nutritional yeast

  • 2 tbsp olive oil

  • 1/4 tsp salt

  • 1 garlic clove

    *Add 1 tbsp of water if you like it slightly more runny

Method:

  1. Add all ingredients into a blender and blitz until creamy and smooth.

CondimentsEmma Cathiesauce, mayo, dressing, spicy, dairy free, gluten free, sriracha mayoComment